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Sugar
Cookie Dough Fundraiser
2 lb. Tub
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ALLERGY INFORMATION:
CONTAINS EGGS, MILK, and WHEAT.
This
cookie dough product is produced on shared equipment with PEANUT, TREE
NUT, SOY, FD&C YELLOW #5 |
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and
FD&C YELLOW #6 containing products.
Incidental residues may be
present.
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Shelf Life: Keep unused portions refrigerated up to 14 day
after purchase, may be frozen up to one year. |
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Dough can be thawed and refrozen.
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For
delicious Gourmet Cookies, pre-heat oven to 325-350º F. Use a
tablespoon to scoop out |
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rounded balls of dough. Place dough on an un-greased baking sheet
with a spoon width separation. |
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Place baking sheet on center rack of oven. For soft Gourmet Cookies,
bake for 8-10 minutes. |
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Remove sheet from oven and place cookies on a cooling rack. For
crispier Gourmet Cookies, |
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bake for 10-13 minutes. REMEMBER, oven temperatures may vary, so
adjust your baking time as needed. |
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Store your freshly baked Goodies Gourmet Cookies at room temperature
in an airtight container. Enjoy! |
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