Crust
Ingredients: Flour, water, sugar, salt, olive oil, calcium
propionate and yeast. |
Sauce
Ingredients: Pizza sauce (tomatoes, salt, citric acid),
water, salt, spices, garlic and mono sodium glutamate. |
Fancy shred, low-moisture
Mozzarella cheese
Ingredients: Low moisture Mozzarella cheese
(pasteurized milk, cheese culture, salt enzymes), potato starch
and powdered cellulose (to prevent caking), natamycin (a natural
mold inhibitor.
Allergens: Milk. |
Pepperoni
Ingredients: Pork and beef, salt, water, dextrose
and/or sugar, flavorings and/or spices, oleoresin of paprika,
sodium nitrite, BHA, BHT and citric acid. May also contain
lactic acid starter culture, sodium ascordate (vitamin C), and
dehydrated garlic. |
Sausage & Bacon Mix
Ingredients: Pork, water, textured soy flour, salt,
spices, torola yeast, sugar, maltodextrin, hydrolyzed corn
protein, and spice extractive. Bacon (water, salt, sugar,
smoke flavoring, sodium phosphates, sodium erythorbate, sodium
nitrite).
Allergens: Soy |
| |
Nutrition Facts
|
|
Serving Size 1/5 crust (49g/1.7oz) |
|
Servings Per Container 15 |
|
Amount Per Serving |
|
Calories 120 Calories from Fat 10 |
|
%
Daily Value |
|
Total
Fat 1g 1% |
|
Saturated Fat 0g 0% |
|
Trans Fat 0g |
|
Cholesterol 0mg 0% |
|
Sodium 210mg 9% |
|
Total
Carbohydrate 25g 8% |
|
Dietary Fiber <1g 3% |
|
Sugars <1g |
|
Protein 4g |
|
Vitamin A 0% - Vitamin C 0% |
|
Calcium 2% - Iron 0% |
|
|
|
| |
Nutrition Facts
|
|
Serving Size (100g) |
|
Servings Per Container Varies |
|
Amount Per Serving |
|
Calories 45 Calories from Fat 0 |
|
%
Daily Value |
|
Total
Fat 0g 0% |
|
Saturated Fat 0g 0% |
|
Trans Fat 0g |
|
Cholesterol 0mg 0% |
|
Sodium 290mg 12% |
|
Total
Carbohydrate 9g 3% |
|
Dietary Fiber 2g 8% |
|
Sugars 5g |
|
Protein 2g |
|
Vitamin A 2% - Vitamin C 30% |
|
Calcium 2% - Iron 4% |
|
|
|
| |
Nutrition Facts
|
|
Serving Size 1/4 cup (28g) |
|
Servings Per Container Varies |
|
Amount Per Serving |
|
Calories 80 Calories from Fat 60 |
|
%
Daily Value |
|
Total
Fat 7g 11% |
|
Saturated Fat 3.5g 18% |
|
Trans Fat 0g |
|
Cholesterol 20mg 7% |
|
Sodium 190mg 8% |
|
Total
Carbohydrate 1g 0% |
|
Dietary Fiber 0g 0% |
|
Sugars 1g |
|
Protein 5g |
|
Vitamin A 4% - Vitamin C 0% |
|
Calcium 15% - Iron 0% |
|
|
|
|
|
| |
|
Nutrition Facts |
|
Serving Size I oz. (28g) |
|
Servings Per Container 1 |
|
Amount Per Serving |
|
Calories 140 Calories from Fat 110 |
|
%
Daily Value |
|
Total
Fat 13g 20% |
|
Saturated Fat 8g 41% |
|
Trans Fat 0g |
|
Cholesterol 25mg 8% |
|
Sodium 460mg 19% |
|
Total
Carbohydrate <1g 0% |
|
Dietary Fiber 0g 0% |
|
Sugars 0g |
|
Protein 6g |
|
Vitamin A 15% - Vitamin C 0% |
|
Calcium 0% - Iron 4% |
|
|
|
| |
Nutrition Facts
|
|
Serving Size 2 oz. (56g) |
|
Servings Per Container 1 |
|
Amount Per Serving |
|
Calories 190 Cals from Fat 150 |
|
%
Daily Value |
|
Total
Fat 16g 25% |
|
Saturated Fat 6g 29% |
|
Trans Fat 0g |
|
Cholesterol 30mg 11% |
|
Sodium 550mg 23% |
|
Total
Carbohydrate 2g 1% |
|
Dietary Fiber 0g 2% |
|
Sugars <1g |
|
Protein 6g |
|
Vitamin A 0% - Vitamin C 0% |
|
Calcium 4% - Iron 2% |
|
|
|