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Come in 6-packs.
Includes microwaveable trays.

ALLERGY INFORMATION:
CONTAINS SOY, MILK AND WHEAT.
Shelf Life: For best quality 8 months frozen, 4
days refrigerated/ thawed. Pizza may be thawed and refrozen. Keep
Frozen.
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CONVENTIONAL OVEN:
. Preheat oven to 375 degrees F. Remove clear wrap and
discard tray.
Bake 18 - 22 minutes until cheese melts and product is heated
through.
Note: Remove product from protective wrap before placing in oven.
MICROWAVE:
Remove clear wrap. Place product in center of microwave.
Microwave on HIGH for 2-1/2 to 4 minutes or until cheese is
melted.
Remove product from tray after cooking.
Note: due to variances in ovens, cooking times may required
adjustment.
Refrigerate of discard any unused portion. |
INGREDIENTS:
Toppings: Cheeses:
Low moisture part skim mozzarella cheese (pasteurized part skim milk,
cheese cultures, salt, enzymes), Provolone cheese (pasteurized milk,
cultures, salt, enzymes), Cheddar cheese
(pasteurized milk, culture, salt, enzymes). Sauce: Margarine (soybean
oil, partially hydrogenated soybean oil,
water, salt, vegetable mono and diglycerides, vegetable lecithin,
natural flavors, beta carotene, vitamin A palmitate
added), granulated garlic, soybean oil, water, salt. Parsley. French
bread: Enriched unbleached wheat flour
(flour, malted barley flour, niacin, reduced iron, thiamine
mononitrate, riboflavin, folic acid), water, partially
hydrogenated vegetable shortening (soybean and cottonseed oils),
contains 2 percent or less of dough conditioners
(flour, corn starch, sweet whey, hydrated monoglycerides, salt,
vegetable mono and diglycerides, ascorbic acid,
enzymes, ammonium sulfate, L-cysteine, acetic acid, lactic acid),
sugar, salt, yeast.
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