Turtle Supreme
Bar Cookies


   26 oz. Package

ALLERGY INFORMATION: CONTAINS WALNUTS, EGGS, MILK, WHEAT AND SOY.

This cookie dough product is produced on shared equipment with PEANUT, FD&C YELLOW #5
and FD&C YELLOW #6 containing products.  Incidental residues may be present.
 
 
Instructions: Pre-heat oven to 325º F. ALWAYS PREHEAT oven to 325º F for at least 20 minutes.
Failure to follow these baking directions will result in damage to oven or pan.
  Remove pan from carton and REMOVE FILM from top of pan.
Place pan on cookie sheet in center of oven.  ALWAYS place pan on a cookie sheet.
Bake 21 to 25 minutes or until edges are golden brown.
COOL 15 minutes before cutting.
ALWAYS remove pan from oven on a cookie sheet

 
Nutrition Facts
Serving Size: 1/12 Per Tray (31g)
Servings Per Tray: 12
Amount Per Serving
Calories  140 Calories from fat 60
% Daily Value *
Total Fat 7g 10%
Saturated Fat 2.5g 12%
Trans Fat 1g
Cholesterol 10mg 4%
Sodium 110mg 5%
Total Carbohydrates 19g 6%
Dietary Fiber less than 0g 0%
Sugars 12g
Protein 1g
Vitamin A 0%
•
Vitamin C  0%
Calcium  0%
•
Iron  4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

INGREDIENTS: SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN,
FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED & PALM KERNEL OILS, EGGS, WALNUTS, CREAM CHEESE (CULTURED
 MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, CARRAGEENANENZYMES), contains less than 2% of each of the following:  MOLASSES,
WHEY, COCOA PROCESSED WITH ALKALI, NONFAT MILK, SALT, BAKING SODA, CORN SYRUP, DEXTROSE, OAT FIBER, SOY LECITHIN,
 NATURAL & ARTIFICIAL FLAVORS, YELLOW 6 LAKE, WATER, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL, HELIOTROPINE,
 YELLOW 5 LAKE, HYDROCHLORIC ACID, BLUE 2 LAKE.

Copyright © 2008-2009